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Sunday Menu


Roast Dinner
Roast Dinner



Roast Beef
Locally Sourced Roast Beef (GF) £15.95 Served with Roast potatoes, charred broccoli and cauliflower, honey roasted carrots and parsnips, Braised red cabbage with apple, sage and onion stuffing, Yorkshire pudding and homemade gravy
£16.95


Roast Pork
Served with Roast potatoes, charred broccoli and cauliflower, honey roasted carrots and parsnips, Braised red cabbage with apple, sage and onion stuffing, Yorkshire pudding and homemade gravy
£16.95


Brie and Mushroom Vol au Vent
Baked Brie and Mushroom Vol u vent (V) £15.95 Served with Roast potatoes, charred broccoli and cauliflower, honey roasted carrots and parsnips, braised red cabbage with apple, sage and onion stuffing, Yorkshire pudding and homemade gravy
£16.95



Starters



Classic Prawn Cocktail
Classic Prawn cocktail In a rich Marie rose sauce, bedded on mixed leaves, served with a warm bread roll
£8.50
Gluten free


Panko Coated Halloumi
Halloumi slices coated in panko and served with a honey and chilli sauce on a bed of mixed leaves
£7.50
Gluten free
Vegetarian


Whitebait
Whitebait lightly dusted in rice flour served with tartar sauce and a lemon wedge on a bed of mixed leaves
£7.50
Gluten free


Southern Fried Chicken Goujons
Hand battered Southern fried chicken goujons served on a bed of mixed leaves and BBQ sauce
£8.50
Gluten free


Baked Creamy Mushrooms
Cheesy mushrooms in a creamy garlic sauce on a toasted ciabatta
£7.50
Gluten free
Vegan



Main meals



IPA Beer Battered Cod and Chips
Large IPA Beer Battered Cod and Chips Served with chips, Mushy or Garden Peas and Tartare Sauce
£15.95
Gluten free


Ham, Eggs and Chips
Butchers Honey roasted ham, served with free range eggs, chips and either beans or peas
£13.95
Gluten free


Lamb shank
Tender, slow cooked lamb shank, served in a red wine and rosemary sauce, served with creamy mash and green beans
£19.95
Gluten free


Full Rack of Barbeque Ribs
Ribs in a Smokey Barbeque Sauce, served with Chips, Beer Battered Onion Rings, Coleslaw and mixed leaves
£18.95


8oz Beef Burger
8oz Beef Burger in soft brioche bun with mixed leaves served with chips and coleslaw
£14.95
Gluten free


Southern fried Chicken Fillet Burger
In soft brioche bun with mixed leaves, served with chips and coleslaw
£14.95


Scampi
A generous portion of lightly breaded Scampi served with chips, garden or mushy peas, tartare sauce with a lemon wedge
£14.95
Gluten free


Lasagne
A rich and creamy beef lasagne served with salad and chips
£15.95


Vegetarian Lasagne
With aubergines, onions, peppers and courgettes, served with chips and salad
£14.95
Vegetarian


Wood Fired Pizzas
Crafted with hand-stretched dough and topped with the freshest ingredients, our pizzas are baked to perfection in a traditional wood-fired oven.
£15.95
Gluten free



Kids meals



Beef roast dinner
Served with Roast potatoes, broccoli and cauliflower, honey roasted carrots and parsnips, pork, sage and onion stuffing, Yorkshire pudding and homemade gravy
£7.95


Pork roast dinner
Served with Roast potatoes, broccoli and cauliflower, honey roasted carrots and parsnips, pork, sage and onion stuffing, Yorkshire pudding and homemade gravy
£7.95


Chicken nuggets, chips and beans/peas
£7.50


Fish fingers, chips and beans/peas
£7.50

Mon - Thurs 12am - 10pm​

Fri - Sat 12pm - 1am

Sun 12pm - 8pm

The Blue Boar Pub and Tea Room

The Street 

Walsham Le Willows 

IP31 3AA

01359 256944

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